France’s northern Rhône valley is syrah country. Sure, there are white wines – Condrieu, made from viognier, is probably the best known – but most wine drinkers associate the region with the pricey syrah-based reds of Côte-Rôtie and Hermitage.

   For a more affordable syrah alternative, there’s Crozes-Hermitage. Crozes-Hermitage is the largest appellation in the northern Rhône. While Côte-Rôtie and Hermitage are hillside appellations, much of Crozes is on the flatter plain and on gentle slopes. There was a time when many of the wines were on the rustic side, but quality has improved tremendously. The wines aren’t cheap, but many are in the $30-$40 range (while Côte-Rôtie and Hermitage generally start around $100 and go way up from there).

   This example, Les Meysonniers, from well-known vintner M. Chapoutier offers bright blueberry and blackberry flavors accented by white pepper and a subtle smoky note. It finishes with firm but approachable tannins and good length. The wine is available for about $40-$45. Chapoutier also makes another Crozes-Hermitage, La Petite Ruche, that is less expensive and still very good. Either wine would be excellent with your Thanksgiving meal.